Chocolate Rooibos - Why it's fantastic

This morning I was feeling festive and decided to have myself a chocolate rooibos tea. The joy of this tea isn't so much in it's flavour, as both chocolate and rooibos are much weaker then typical tea flavours, but in it's aromas. Chocolate is an excellent addition to any tea, because as the hot water is added, it melts the chocolate and the steam releases the chocolate smell all around. Some people may be offended by food smells, but I've never met anyone that was offended by the smell of dark chocolate. So, if you're in the festive mood like I was, grab yourself a chocolate rooibos, have a few sips, and enjoy the smell. Not only is it festive, but it has almost no calories, and at this time of the year, that's probably the only thing around that doesn't.

- I only write for as long as it takes to steep my tea in the morning, so that's all for now.

Cheers